I got hungry around 2:00 pm so I had about 1/2 cup or so veggie soup leftover from yesterday. I figured that would get my veggie count up and tide me over until dinner. Between this and the salsa, I'd say I got a full serving of a few veggies.
Supper tonight was two slices of my homemade pizza with black olives, onions and green peppers. I make the crust and the sauce myself. Heck, I've even made the mozzarella before too!
If you like pizza and are looking for a reliable, delicious recipe, I think you'll be very satisfied with this one. Hubs and I are now spoiled and never eat pizza out anymore. Not to toot my own horn but my pizza puts the others to shame. One nice thing is the dough is very versatile so it lends itself well to either thin or thick crust. Also, I have slowly been using more whole wheat and less white flour. I hope to eventually be using 100% whole wheat. I'm getting Hubs used to the flavor differences.
Evening snack was homemade kettle corn. So easy and deee-licious! It's just 1/4 cup oil, 1/4 brown or white sugar, 1/2 cup popcorn & a sprinkle of salt. That makes 5 servings. It's just sweet enough to satisfy a sweet tooth without a ton of sugar.
Today's Rainbow Count:
Red: Tomatoes, Apple
Orange: Carrots
Yellow: Corn
Green: Green beans, peas, green peppers, celery
Blue: Black olives
White: Onions
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