While he rested, I took a tour in the pantry. I was amazed to find a few things I had shoved to the back and forgotten. Fortunate, really. I found agave syrup, rice syrup, molasses, organic long grain and wild rice, barley, bulgur, farro, brown rice and 7-grain cereal! Imagine that! What a way to start the year off right!
I also found a great seasonal 'Eat the Rainbow' chart after a little investigation online yesterday. I hope it helps you as much as it does me!
So, for breakfast today, I made what I am lovingly calling Blue Goo. It's 7-grain cereal, blueberries, flax seeds & wild pecans (Thank you Mom!) with a spoonful of local honey and a small pat of butter. It was very tasty and let me tell you, one serving of this stuff kept me completely satisfied until lunch. I also had a cup of coffee but instead of my normal white sugar, I used the agave syrup. A little bit of this stuff goes a long way. It's very sweet but didn't give my coffee a funky taste. All in all, delicious breakfast.
Lunch was homemade split pea soup with a slice of toasted homemade honey oatmeal bread with a smidge of butter. Again, filling, nutritious and completely satisfying. The recipes are in the links.
As you can see, I like to cook so it'll be easier for me to stick to the Clean Eating. Hubs is onboard too and even agreed to going meatless a few nights a week. I see falafel and eggplant parmesan in our future! Yum!
Dinner tonight was Spicy Chicken Pinwheels with garlic sautéed spinach. The only modifications I made to the recipe was to use agave nectar instead of white sugar. It was a great way to use up some of the leftover chicken I had. I had one pinwheel and a large amount of spinach. Hubs ate three pinwheels and requested one be packed up for his lunch tomorrow. Winner winner, chicken dinner! So, how did I do eating Roy G. Biv today? Let's see. Red tomatoes. Orange carrots secretly hidden in the pea soup. Yellow mushrooms & onions? Green spinach and peas. Indigo and violet blueberries and black olives. WOOHOO! I did it!
I did have a small snack this evening. It's very cold and windy and I was seriously craving hot chocolate. I busted out the cocoa powder, stevia, whole milk (yes, we drink real whole milk here), pinch of salt and vanilla and enjoyed my cuppa chocolaty goodness. It was so satisfying.






